Gluten Free Goodness
A little twist to our classic chocolate cake recipe to make it gluten free, here it is all dressed up ready to go. |
| Ganached! |
Dairy Free Chocolate Ganache recipe
Ingredients
500grams Whittakers 72% cocoa dark ghana chocolate (which is dairy free)
250 mls coconut cream
Method
Chop chocolate into tiny pieces, heat coconut cream until almost boiling and pour over chopped chocolate, let stand for about three minutes then stir with a whisk to combine.
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